Super SIMPLE
1 Cup white sugar
1 Cup white corn syrup
1 Cup peanut butter ( creamy or chunky)
6 Cups corn flakes
Heat sugar and syrup in heavy pan to a boil, stir in peanut butter. When well mixed add corn flakes. Coat corn flakes well. Drop by spoon ful onto wax paper to cool. Or you can put into a greased 9 x 13 pan, cut into squares when cool.
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